OK, we couldn't not include Guinness on this list. Low carbonation and light in mouthfeel, the mango shines through while the lactic sourness keeps it all in check. A balanced, fresh and approachable IPA that was one of the most drinkable of 2018. Here's my Best of 2018. Log in or Sign up to begin your beer adventure. A post shared by The White Hag Brewing Co. (@thewhitehag). View our online Press Pack. Sorted by weighted rank (not shown). If you're a fan of sours, this beer from Lough Gill Brewery is for you. You may be able to find more information about this and similar content at piano.io, 34 Creative Cabbage Recipes That Aren't Coleslaws, Marshmallow Fruity Pebbles Pot Of Gold Cupcakes, 22 Appetizers To Make For St. Patrick's Day. City: Portland, Or. 2018 was a good beer year for us – we visited countless taprooms and craft beer bars, attended festivals in various countries and tried a frankly ridiculous amount of new brews. Still, growth in the industry continues and this Tipperary farmhouse brewery has already impressed with its rustic take on classic styles. Meet cider makers and distillers and attend exciting talks about craft beer. It's light and hoppy without being unapproachable, perfect for sipping on when the weather gets a bit warmer. Produced from a combination of malted and unmalted barley, it is distilled three times in copper pot stills then aged for a minimum of 15 years. Winter is a delicious time for beer drinkers, as it's the perfect weather for cozying up to a dark, malty, and creamy stout beer. Belfast Craft Beer Fesitval. To inquire about a licence to reproduce material, visit our Syndication site. Spoiler alert: Ireland churns out way more than just Guinness. A worthy follow-up to Galway Bay’s rarely seen but much loved hop-head favourite Goodbye Blue Monday. This is a true crowd pleaser. The Idea: Taste the best Irish craft beers and ciders at Belfast’s massive 3-day festival. Beer scores are weighted means so that more ratings for a beer increase the score's tendency to the beer's actual mean. The style may be a bit niche, but this fruit sour was memorable for being balanced and fruity, no easy feat given the styles acidic tartness and its decency to tip into ‘soured fruit juice’ territory. You will surely love them! Continually offering an ever-changing selection of quality Irish and international draught beers, tap takeovers and €5 fresh cask Fridays, this tiny underground bar punches above its weight. Again, Sligo’s White Hag showed it was ready to up its game. It may seem straightforward but the work and time was put in. This is not so much a rebrand as a brand extension, and while the bottle range continues to carry the classic, minimalist primary-coloured labels, the brewery’s new canned range is graced with gorgeous hand illustrations featuring a cast of cute creatures. Tomorrow is St. Patrick’s Day! When: Date TBC. Tart, oaky, slightly fizzy and crammed with red berry flavours, it highlights that local producers can match the quality and finish of the classic wood-aged sour ales more commonly produced in Belgium. The Dead Rabbit Grocery & Grog in New York, which has been voted the best bar in the world, teamed up with Dublin Liberties Distillery Master Distiller Darryl McNally to create this whiskey inspired by \"notorious Irish street gang in New York City in the mid-1800s.\" It's a blend of aged Irish single malt and grain whiskies, and the bar's beverage director, Jillian Vose, says it's \"great for mixing, approachable, affordable, and comes in a damn … While there have been far more exciting releases this year (Wild Beer company’s Beyond Modus V and its other limited-edition releases were particularly memorable), this New England IPA ticks a lot of boxes and was the one I found myself buying more than any other. by elletalk February 27, 2018. 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