1/3 cups brown sugar (original recipe calls for 2/3 cups which I think is too sweet) Make this iced chai latte recipe vegan by using oat milk and maple syrup instead of honey. So glad you like it! Pull up a chair! All photos and content are copyright protected. I used agave sweetener instead of honey. Dirty Iced Chai Latte A deliciously smooth and creamy iced latte that is made with cold brew coffee, chai tea, coconut milk, maple syrup, and cinnamon. Hello! What brand of chai tea bags is best?! I’m a huge iced coffee fan, so I actually prefer to make Iced Dirty Chai Lattes … so delicious! For shaker method, shake iced chai latte and pour over ice. Read more about our affiliate linking policy. I used a little half and half… It’s wonderful. Take a look at this post about iced tea at Starbucks and this one about hot tea at Starbucks. Freeze it and it’s a chai popsicle. And this goes for ice, too. Stir to combine and taste. Not a dumb question, Sara! Stay cool out there! If you want a stronger chai taste, use more tea and less milk. So far we’ve been discussing how to make iced chai lattes using pre-made concentrates. But to give you a ballpark idea of how many calories are in a masala chai latte, a grande Starbucks chai latte made with chai concentrate and 2% milk is 240 calories. Often masala chai is made into a latte by adding a lot of milk and sweetener. In China, where tea originated, the word for tea is pronounced like cha. Don’t get me wrong, this will still make a very tasty drink, but it’s half water (tea) and half milk. Since Starbucks uses a highly concentrated chai, it has more flavor per ounce than the less-concentrated versions sold in stores. Iced Chai Latte Recipe This post may contain affiliate links. Sure, you can steep it in the refrigerator as well. I’d say the iced tea and honey syrup will both keep for about a week in the fridge. This recipe is using ingredients from Starbucks. Starbucks syrup and concentrate are measured by the number of pumps that’s squirted into each cup. For example, you can substitute the black tea for rooibos. Your method has worked perfectly and is exactly what I’ve been needing! (There are Quick Steeping directions below if you need your iced chai a little more urgently.). Thank you for sharing this lovely recipe. Use half the amount of water than you normally would for a cup of tea to drink. To get from the clear line to the third black line takes an additional 1 cup of liquid. The Tazo version just isn’t as full and creamy as Starbucks. 10 whole cloves Use whole spices since they’re the most flavorful. Delicious. I added whipped cream and a bit of ground cinnamon as a garnish and it was a crowd favorite:). Try a little and see if it’s fine that way. Unless you make your own very strong concentrate, do not use the same proportions of concentrate to milk as the Starbucks recipe. So if you order a skinny iced chai latte, the best a barista can do is use non-fat milk. I’m addicted ❤. You need to try ṭhanḍai instead of iced chai. We have been putting it off for a bit … Iced coffee is a must during the summer. Feedback like this helps us a lot! Last summer, I was all about cold brew coffee. The second time I made this I made my own chai tea mix and used 6 bags instead of 4 which was just there right amount of flavor! Remove the tea bags and add the remaining 2 cups of water. I simplified this chai tea recipe by using the filter basket of our coffeepot. (Barista will add milk up to third black line.). Dirty chai tea lattes have been one of my favorite drinks since I discovered them on the Starbucks “secret” menu, and they are a frequent go-to for me. I have sent out the word that spices and honey would be welcome as Christmas and birthday gifts! There are a couple of ways to make an iced chai latte, my method uses tea concentrate and homemade cold brew that I mix with coconut milk and agave. Combine all the ingredients, except the cinnamon in a saucepan, bring to a boil stirring frequently. Starbucks iced chai tea latte insider barista tips on how this popular drink is made and how you can make an iced chai latte at home. For my version, you just need 3 simple ingredients and about 10 minutes. I made a whole pitcher of chai tea and just added my milk when I was ready for a latte. For instance, look at the photo below. If you’re interested, here’s a look at the amount of caffeine in each Starbucks tea. Thanks for the recommendation! 1 Steep the tea: Combine the tea and water in a quart-sized jar. To make your own chai concentrate, infuse water with black tea and freshly ground chai spices (ginger, cardamom pods, cinnamon, cloves, peppercorn and star anise). Classic masala chai is made using a black tea like Assam. I made it on the stovetop so that it would be as hot as possible. I think four bags of tea per quart of water makes a nicely spicy cup of iced chai. The beauty of cold-steeping is that the tea stays mellow and smooth even if you forget about it for a while.” In any case, don’t pitch it. Microwave for 30 seconds. Don’t forget you’ll be adding ice, honey, and milk, too, when you serve it. Sorry this didn’t live up to your expectations. The iced chai latte is everything you love about warm masala chai tea, it's just served as a chilled latte. Here’s how Starbucks makes a grande iced chai latte. This is a pretty sweet version of Chai. Please review the Comment Policy. Iced or hot, dirty chai lattes are always a solid choice. The tea is ready to be used immediately, or cover and refrigerate for a week or more. I used tazo chai, did everything as instructed. 12 hours of cold steeping might make the tea stronger, and a little more bitter, but it should not be a disaster. The bottles of spices may seem costly at first, but per cup your chai latte will be way cheaper than getting it at a coffee shop. by Ashley @HowtoHaveitAll on December 14, 2015. Jazz up your iced chai latte with a splash of vanilla and pinch of love. Pour boiling water directly over the loose leaves and steep for 5 minutes. Add coffee and stir. At first, I was just drinking one or two glasses in the morning. Makes 2 servings. Remove the tea bags and add the remaining 2 cups of water. The differences are obvious. Take 2 tbsp of loose leaf tea and combine it with hot water. And while I’m not sure how authentic this version is, it’s soooo yummy to drink and you’ll have to give it a try. Afterall, you used a chai concentrate, milk and ice just like Starbucks. Unfortunately, Starbucks no longer has a low or no sugar version of their chai concentrate. A refreshing drink that can easily be customised and adjusted to taste. Tip - I like to squeeze as much as I can to get the most out of the teabag so the chai is strong in flavor. How to Make Iced Chai Latte: Starbucks Recipe Included, Starbucks Tea Bags: A Look at Each Teavana Blend, Starbucks Chai Eggnog Latte Copycat Recipe, Cinnamon Dolce Syrup Recipe like Starbucks, Add 4 pumps of chai concentrate directly into the cup (⅓ cup), Add milk up to the third black line cup marking (1 cup), Fill the cup with ice and give it a swirl to mix. After simmering the infusion for a few minutes, pour the tea through a strainer. 1 stick cinnamon Homemade Iced Chai Latte. A quick swirl of the cup mixes the ingredients together nicely. Double this recipe for more servings. DIRECTIONS. Once you find your personal favorite blend, it’s easy to make a large batch and have it on hand. And that doesn’t make much sense. Fill the glass with a cup or so of iced chai and top with as much milk as you like. Steep for 10 to 20 minutes. Cant wait until I can try it in the morning!! Optionally, you can also add honey or any other sweetener if you prefer a sweet drink. Please try again later. Sipping this right now in 90 degree weather, trying to muster the energy to make another batch for tomorrow! You can make it completely from scratch and even organic, if you are an experimental foodie like I am. This summer, my obsession is iced chai lattes. There are only three ingredients in a Starbucks iced chai latte: Now, take a careful look at the photo below. However, you can make your own concentrate at home. Wasn’t good. Then, discard the tea bags. A wonderful way to start the day! Open to trying all kinds of different brands! Stir to dissolve the honey. Thanks for the great recipe! Starbucks might say the words “iced chai tea latte… 4 teaspoon Stash Chai Spice loose leaf tea; 2 cups water; 3/4 cups of milk; Sugar to taste; 2 cinnamon sticks; A pinch of cinnamon; Directions. Strain the concentrate into a new glass (in which you will also add your milk), then discard the steeped leaves. She was shown this method by a women from India who loved authentic chai. Read more about our affiliate linking policy. Second, the ice is made from triple-filtered water. Your comment may need to be approved before it will appear on the site. Tastes delicious, worth the overnight steeping time and is way better than Starbucks ;). That way I can adjust the sweetness to my taste, or to the taste of any guests who happen to wander by in need of a cool, refreshing beverage. This summer, my obsession is iced chai lattes. 4 Assemble an iced chai latte: Place a few ice cubes in a glass. Then let it cool for a little bit while you prepare a glass cup, ice cubes, milk, and vanilla syrup. Let the tea steep for about 3 – 5 minutes. It’s so easy to make I can hardly call it a recipe. In a nutshell, this is why it’s difficult to replicate a Starbucks iced chai latte at home using store ingredients. Did you look carefully at the Starbucks chai latte ingredients above? Worked like a charm! I also like being able to adjust the amount of sweetness in each serving. The chai concentrate sold in stores is weaker so proportions need to be adjusted. Remove from heat, let stand 3-4 minutes, Remove the tea bags. First, the Starbucks concentrate is highly concentrated. DIY your perfect iced chai by using different sweeteners (like sweetened condensed milk), adding more spices, or using a different chai tea blend. At first, I was just drinking one or two glasses in the morning. Usually, the coffee shop will add a couple of shots of espresso to a chai latte to make it a dirty chai. It's delicious and great after dinner! Notice that the four pumps of concentrate comes up to the first clear line (bump) on the cup. Have these ingredients delivered or schedule pickup SAME DAY! Typical spices include, but are not limited to: Cinnamon, nutmeg, cardamom, cloves, anise, black pepper and even ginger in some. I tried it the first time using store chai tea, but it seemed like the cold brewing kept it a little weak on the chai taste, but still was great! My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. And my friends, I am deeply obsessed. (You could even use an ice bath to speed things up). Step by step directions with pictures makes this recipe … The tea will become stronger and more infused the longer it stands. Everyone is different, but I can tell you that my favorite is Tazo. I did a side-by-side comparison of Tazo chai latte black tea concentrate to Starbucks. First time commenting? We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. The size (and frequency) of my batches seems to have become larger and larger as the summer has progressed. This is the exact recipe used at Starbucks for a grande iced latte which is 16 oz. Enjoy the taste of this drinks at only ~1g Net Carb / Serving. At home you can make ice cubes with filtered water. If cold steeping does not fit into your time frame, you can brew the chai the old-fashioned way: bring 2 cups of water to a boil, remove from heat, and add the tea bags. The BEST Low-Carb/Keto recipe for homemade Iced Vanilla Chai Tea Latte. Liz – Have to say thank you for this recipe! And by exact, I mean the exact ingredients and exact proportions. :). I sweeten my chai lattes with a quick honey syrup made of equal parts honey and water. Creaminess is a highly personal decision. Make a big batch and enjoy it all week long! Whether you make it hot or cold though, this Dirty Chai Latte recipe is sure to become a favorite. Emma says, “I like cold-steep my tea for at least a few hours, though sometimes I leave it all day. How to make iced chai latte. :D Thanks for sharing this wonderful recipe! Add more honey syrup or milk, if desired. Ditto on the letting it steep overnight. To help you figure out how to make your at-home recipe be more like Starbucks, let me show you exactly how they make it at Starbucks. And my friends, I am deeply obsessed. Add the milk, if you like, right before serving. ...where I share my passion for all-things-tea one sip at a time. I’m a sucker for fancy drinks at coffee shops. The bulk of this iced chai latte recipe is actually just making the chai concentrate, which can be made 2 weeks ahead of time.There’s a lot more detail about the black tea with masala chai spices in that post, if you’re interested in making the homemade concentrate. Please contact me here for media enquiries. As you suggested, I think I’ll try this again but maybe use 6 or 8 tea bags to make it have more chai flavor.That being said, the honey/water mixture is KEY!!! Therefore, no matter what kind of tea you’re brewing up, it’s always best to use filtered water. I love Dupi’s Chai Arise or Elevate blend for this! 2 Make the honey syrup: Combine the honey and water in a small glass container. There are health benefits associated with the spices used in a chai latte recipe, as well as the black tea. The real secret to the perfect at-home latte, chai or otherwise, is pretty simple: a milk frother. Have you ever tried making a copycat Starbucks iced chai recipe? This is AMAZING! After all, tea is mostly water. How to Make Dirty Iced Chai Latte: Simple & Easy Recipe: The Dirty iced Chai Latte is a great drink for Monday morning.Iced Chai Lattes is my favorite drink to drink in a cafe or to prepare at home. However, pre-packaged chai concentrates, used in coffee houses and sold in stores, usually have a lot of sugar added. After 5 minutes, toss … Use Darjeeling tea (like St. Dalfour’s Organic Darjeeling) for authenticity, but any black tea will suffice, then add spices as you like. Fill tall recipe glass with ice and set aside. These are the prices around Chicago, but keep in mind they vary by location. This recipe is an alternative way of making a chai latte at home, usually people make them by using chai … Although, store brands like Tazo have reduced sugar versions. 1 tsp orange zest (I often don’t have an orange and leave this out) I pour water over all and let steep for 20-30 minutes, remove teabags and refrigerate for 8 hours with the spices. ), Pour milk over chai. Pour mixture over ice to chill and top with a dash of cinnamon Pour 1 to 3 teaspoons of honey syrup over the ice cubes. I take a fairly simple, uncomplicated approach to my iced chai — minimum effort for maximum payout. I use a local brand, Dupi’s Chai – Arise or Elevate blend, really rich on the spices so the flavours really shine.I too steep in overnight and blend the iced mixture like a frappe. In a blender, combine the tea, milk, chai spice, and honey. In case you’re wondering, a grande iced chai latte is 25% concentrate and 75% milk, plus ice. This healthy take on iced vanilla chai latte is easy and fail-proof. Iced Chai Tea Latte Ingredients. See my disclosure policy for more details. It is infused with cinnamon, ginger, cardamom pods, cloves, peppercorn and star anise. And then another glass in the afternoon started to seem perfectly reasonable. Next, Starbucks baristas add milk up to the third black line on the cold cup. Love this super easy recipe! Since this drink does not have whipped cream, that’s not an issue. And it’s completely customizable. Loved this recipe! I’ll seek it out! Make Iced Chai Lattes at home! The honey syrup and prepared chai will both keep for at least a week in the refrigerator. You might also like: 20 Delightful Strawberry Cocktail Recipes. 1/2 tsp nutmeg The recipe for our iced chai latte is gently spiced and subtly sweet. My latest obsession, however, is making my own iced chai latte. The majority of calories in a masala chai latte come from the milk and sweetener. (Barista will use 4 pumps or fill cup up to first clear line. 6 cups water; 1/3 cup brown sugar (see alternatives) 2 cinnamon sticks (about 3 inches) 4 star anise; 9 whole cloves; 1-2 inches fresh ginger, peeled; 1 tsp black peppercorns; 2 tsp cardamon seeds; 1 tsp coriander seeds; 1 teaspoon vanilla extract Not surprisingly, Starbucks chai tea lattes are based on a similar flavor profile. As a matter of fact, Starbucks uses triple filtered water for all its drinks. One final thought: If you like to sip your iced tea slowly and don’t want it to get watered down with ice cubes, make an extra batch of chai and freeze it into ice cubes! This simple method uses cold-steeped chai, honey syrup, and milk. This is exactly what I’ve been looking for. How to make iced chai tea latte Ingredients. I like cold-steep my tea for at least a few hours, though sometimes I leave it all day. Cool to room temperature, then transfer to the fridge to cool completely. I usually try to pop a few ice cubes in my coffee and drink it but I decided to mix it up today and make an iced vanilla latte instead! Follow steps 2-6 above to finish. Thanks for waiting. Is that a bad thing? Unfortunately, Starbucks does not have a decaffeinated chai latte on their menu. Ingredients aside, the instructions for homemade chai are almost identical to my Chai-Spiced Cold Brew Latte recipe. Approximate cost of a chai latte at Starbucks (USD). Why Choose This Recipe Chai is a type of black tea that originates from India. How to Make Cold Brewed Iced Chai Tea. 1 part concentrate and 1 part milk or to taste. Last summer, I was all about cold brew coffee. She lives in San Jose, California. If iced chai latte is your Starbucks drink of choice, you may be disappointed when you try to whip it up at home and it doesn’t taste like the one your barista makes. I love drinking the Starbucks version of this, but didn’t want to keep buying it or leave the house if I want it- this was the perfect solution! So to make a pitcher I boiled 8 cups of water on the stove top and added 8 chai tea bags. 1 T Honey Maybe this is a dumb question, but what if it steeps for longer then 12 hours? I’ve made chai concentrates where I try to sweeten with honey by dissolving the honey in the tea while it’s hot, but then it turned goopy a day later and all the spices were stuck to it and it was kind of gross. I used the Tazo Chai. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Creating the perfect at-home low sugar and calorie iced chai latte . Clearly you need to use more Tazo concentrate (since it’s not as concentrated), otherwise the milk drowns out the spicy goodness. There are only three ingredients in a Starbucks iced chai latte: Highly concentrated chai concentrate; 2% milk; Ice (made with triple filtered … 5/5 for that alone :)I’ll definitely try upping the amount of chai (and probably making chai ice cubes too). Think about it; as you add more concentrate, the proportions of milk and chai change. Fantastic recipe! A friend made me this iced chai tea latte recipe when I was at her house one day and I knew I had to make the recipe. So for this recipe, I am taking on Starbucks classic chai tea latte recipe. Hi, Haley! A syrup like this mixes more easily into the tea than straight honey. Blend it with ice and it’s a chai frappuccino. Finally, fill the remaining space with ice. The latte will come out too weak. 10 tsp or bags tea (I use rooibos which is naturally decaf but I think has a good “tea” flavor) I like to use whole milk, but 2% milk, almond milk, or coconut milk are all lovely. With Emma’s inspiration on heating the honey in water, I have also found a way to use every last bit of honey from the honey jars! Then add ice cubes. After steeping for min 4 hours can it be placed in fridge to continue steeping overnight? Homemade Chai Blend: If you prefer to make your own chai blend instead of using tea bags, follow the instructions above for Quick Steeping and use the blend of black tea and spices recommended in this recipe for Homemade Chai. Controlling the sugar content is one reason I like to make my own homemade chai concentrate. Iced lattes are easier to make at home than you’d think! The result is a very satisfying spicy, yet sweet tea drink. As the ice melts, you’ll naturally … Top off your glass of iced chai with as much or as little milk as you like. I am a participant in the Amazon Affiliates Program, which provides a means for me to earn fees by linking to Amazon.com. Thank you! Something is off, but you’re not sure what. Since ice is a significant portion of an iced latte, it impacts the flavor, especially as it melts. First, infuse the tea in water for 5 minutes. 2 whole star anise However, you can adapt the recipe if you are trying to avoid caffeine. Then strain. Chai is tea. No more $6 mornings! How was the sweetness level? It is deliciously creamy, perfectly spiced, and the recipe could not be any easier. If you’re a tea drinker like me, you might be surprised at the number of other tea drinks Starbucks sells. The spices, black tea and water virtually have no calories. Ryley has been asking us for awhile to take her training wheels off her bike. Just beware, the concentrate still has plenty of sugar in it. Fill cup with ice and swirl ice to mix drink or use spoon. Chai latte's are how I started to dip my toe into the world of caffeinated drinks. A winner in my book. It combines our chai spices with milk and ice for a refreshingly cool latte that’s just sweet enough. As much as I love a nice, warm cup of coffee, it can just be too hot for that some days! I had 3 of them hanging around with maybe 2 T. clinging to the sides of each. This recipe I created has just under 80 calories per serving, 14 grams of sugar, and is only 4 points on WW (Weight Watchers). 3 Remove the tea bags: Once the tea has infused to your liking, remove the tea bags. Allow to cool, then cover and refrigerate until needed. Basically, combine the spices and black … I am quite picky with my chai but this recipe is easy, simple and delicious! How to make iced chai latte … The Tazo box, says to use half concentrate and half milk to make a latte. The Starbucks concentrate is darker than Tazo. Did you know you can save this recipe and order the ingredients for. Emma is a graduate of The Cambridge School for Culinary Arts and Bryn Mawr College. Before I show you exactly how Starbucks makes an iced chai latte (courtesy of my Starbucks barista daughter) and how you can make a similar version of it at home, let’s discuss the basics of chai. I now have a lovely way to use up many of these spices, which tend to hang out in the spice drawer for years! Be sure and take a look at my homemade masala chai recipe if you want to make this authentic hot chai latte at home. Emma Christensen is the Editor-in-Chief of Simply Recipes, and has over 10 years of experience creating food and content for web and print. Cool to room temperature, then transfer to the fridge to cool completely. She was formerly the recipe editor for The Kitchn and is the author of three books on home-brewing, True Brews, Brew Better Beer, and Modern Cider. What didn’t you like about the recipe? This recipe is made with an instant masala chai concentrate (or powdered chai tea ) so it really is an 'instant' coffee drink. How to make iced chai lattes at home. 1 finger sized piece of fresh ginger chopped (I muddle it also to release the oils) The size (and frequency) of my batches seems to have become larger and larger as the summer has progressed. If you don’t like the sweetness level, adjust accordingly. In fact the word chai literally means tea in many parts of the world. To help you compare the cost of making a chai latte at home to Starbucks, here are their approximate prices. 1 T Vanilla. See the recipe below for instructions. Notes & Tips. Iced Chai Tea Latte – Summer drink. Therefore, calorie content in this tea latte varies a lot depending on the amount and type of milk and sweetener added. Afternoon started to dip my toe into the tea bags masala chai tea latte ” is oz! I might earn a small saucepan … how to make iced dirty chai were the flavors too strong or! 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